Spring vegetables in parmesan broth with charred lemon salsa
broths
cheese
lemon
mangetout
parmesan
peas
rainbow chard
salsas
sugar snap peas

Page: 109
Chapter: Process - Ageing
Similar Recipes
- Parsnip dumplings in broth (Plenty)
- Green minestrone with cheat's preserved lemon (Ottolenghi Test Kitchen: Extra Good Things)
- Fish poached in charred tomato broth (Mezcla: Recipes to Excite)
- Savoy cabbage and parmesan skin soup (Plenty)
- Green lentils, asparagus and watercress (Plenty)