Ottolenghi Comfort - Keyword Index

affogato

• Baked custard affogato 277

aïoli

• Egg and cress 25

aligot potato

• Garlicky aligot potato with leeks and thyme 231

almond milk

• Cinnamon baked oatmeal with bananas and strawberries 273

almonds

• Dutch apple cake 290
• Roasted carrots with curry leaf dukkah 106

anchovies

• Cheesy bread soup with savoy cabbage 61
• Creamy aubergine caesar dip 87
• Puttanesca-style salmon traybake 153
• Rigatoni al ragù bianco 206

apples

• Apple, blackberry and ginger crumble cake 289
• Dutch apple cake 290

artichokes

• Vegan creamed spinach and artichokes 97

asparagus

• Fresh turmeric and peppercorn curry with prawns and asparagus 169

aubergines

• Caponata with celery and burrata 86
• Creamy aubergine caesar dip 87
• Jacket potatoes with aubergine and green tahini 234
• Roasted aubergine, red pepper and tomato soup 53
• Silky steamed aubergine 93
• Tomato and aubergine one-pot baked pasta 218
• Tortang talong (aubergine omelette) 30

avocados

• Green tea noodles with avocado and radish 184

bacon

• Dutch baby with oven-roasted tomatoes 22

baharat

• Beef, black garlic and baharat pie 252
• Spiced chicken sando with harissa mayonnaise 78

bake

• Potato, fennel and smoked salmon bake 232

bananas

• Cinnamon baked oatmeal with bananas and strawberries 273

basil

• Pesto pasta with charred beans and potatoes 201

beansprouts

• Chicken and lime leaf curry with noodles 174
• Poached chicken congee 194

beef

• Beef, black garlic and baharat pie 252
• Rigatoni al ragù bianco 206
• Stroganoff meatballs 210

beetroot

• Roasted beets with tarragon and walnut tarator 115

biscuits

• Chocolate ripple fridge cake 282

blackberries

• Apple, blackberry and ginger crumble cake 289

black-eyed beans

• Braised fennel and cod with black-eyed beans and ’nduja butter 148

blueberries

• Lemon and blueberry meringue kataifi mess 280

Bohemian fish pie

• Bohemian fish pie 260

bok choy

• Lemongrass and galangal tuna curry 170

Bolognese

• Helen’s bolognese 207

bottomless cheesecake

• Bottomless cheesecake with plum compote 296

boureka

• Breakfast boureka with spinach 238

bread

• Bread rolls 266
• Carrot and vadouvan quick-bread 264
• Cheesy bread soup with savoy cabbage 61
• Creamy aubergine caesar dip 87
• Cumin and coriander flatbreads 165
• Green beans on toast 102
• Roasted beets with tarragon and walnut tarator 115
• Spiced chicken sando with harissa mayonnaise 78
• Spinach and asparagus loaf 263
• Summer chicken cacciatore with herb salsa 132

breakfast boureka

• Breakfast boureka with spinach 238

brownie cookies

• Brownie cookies with tahini cream and halva 302

brussels sprouts

• Charred sprouts with olive oil and lemon 110

bulgur wheat

• Shawarma meatloaf with caramelised onions 139

burrata

• Caponata with celery and burrata 86

butter

• Braised fennel and cod with black-eyed beans and ’nduja butter 148
• Cheeseball lemon rice with chilli butter 133
• Linguine with miso butter, shiitake and spinach 205
• Potato, fennel and smoked salmon bake 232
• Roasted hispi cabbage with miso butter 140

butter beans

• Braised lamb with butter beans and yoghurt 179
• Butter beans with roasted cherry tomatoes 101

butter-braised kohlrabi

• Butter-braised kohlrabi with olive chimichurri 109

butteries

• Cheese and onion butteries 242

butternut squash

• Butternut, tamarind and coconut stew 164
• Cauliflower and butternut pakoras 72

cabbage

• Cheesy bread soup with savoy cabbage 61
• Jacket potatoes with aubergine and green tahini 234
• Mung bean and kimchi ‘falafel’ 69
• Roasted hispi cabbage with miso butter 140
• Spiced chicken sando with harissa mayonnaise 78
• White-poached chicken with chinese cabbage and peanut rayu 136

cacciatore

• Summer chicken cacciatore with herb salsa 132

Caesar dip

• Creamy aubergine caesar dip 87

cakes

• Apple, blackberry and ginger crumble cake 289
• Dutch apple cake 290
• Verena’s back-to-childhood marble cake 295

cannellini beans

• Bohemian fish pie 260

capers

• Butter-braised kohlrabi with olive chimichurri 109
• Courgette and fennel lasagne 214
• Puttanesca-style salmon traybake 153
• Vegan creamed spinach and artichokes 97

caponata

• Caponata with celery and burrata 86

caramel

• Caramelised onion orecchiette with hazelnuts and crispy sage 202
• Chocolate mousse with orange caramel 286

carrots

• Carrot and vadouvan quick-bread 264
• Mulligatawny 54
• Pea and ham soup 55
• Roasted carrots with curry leaf dukkah 106

cashews

• Roast chicken with curry leaf dukkah 128

cauliflower

• Cauliflower and butternut pakoras 72
• Hawaij-roasted cauliflower with gribiche sauce 144

cavolo nero

• Cheesy bread soup with savoy cabbage 61

celeriac

• All-purpose mushroom ragù 98
• Bohemian fish pie 260
• Slow-roasted celeriac with gorgonzola cream 105

celery

• Caponata with celery and burrata 86

cheese

• Baked polenta with courgette and green harissa 223
• Breakfast boureka with spinach 238
• Caponata with celery and burrata 86
• Cheese and onion butteries 242
• Cheeseball lemon rice with chilli butter 133
• Cheesy baked rice with okra and tomato 146
• Cheesy bread soup with savoy cabbage 61
• Cheesy curry crêpes 42
• Courgette and fennel lasagne 214
• Creamy aubergine caesar dip 87
• Dutch baby with oven-roasted tomatoes 22
• Easy, cheesy rice cakes 68
• Garlicky aligot potato with leeks and thyme 231
• Green beans on toast 102
• Leek, cheese and za’atar rugelach 254
• Parmesan and black pepper roasted parsnips 116
• Pesto pasta with charred beans and potatoes 201
• Potato, cheese and chermoula hand pies 249
• Sausage ragù lasagne for one 215
• Slow-roasted celeriac with gorgonzola cream 105
• Spinach and asparagus loaf 263
• Tomato galette with cheese and marmite 256

cheesecake

• Bottomless cheesecake with plum compote 296

cheesy rice cakes

• Easy, cheesy rice cakes 68

chermoula

• Potato, cheese and chermoula hand pies 249
• Salmon fishcakes with chermoula remoulade 80

chicken

• Cheesy curry crêpes 42
• Chicken and lime leaf curry with noodles 174
• Chicken meatballs, potatoes and lemon 176
• Chicken with Steph’s spice 122
• Matza ball soup 58
• Mulligatawny 54
• One-pot chicken with orzo and porcini 213
• Oyakodon: mother and child 158
• Poached chicken congee 194
• Roast chicken with Auntie Pauline’s marinade 121
• Roast chicken with curry leaf dukkah 128
• Sambal spiced chicken 125
• Spiced chicken sando with harissa mayonnaise 78
• Summer chicken cacciatore with herb salsa 132
• White-poached chicken with chinese cabbage and peanut rayu 136

chickpeas

• Hummus 62
• Hummus by way of southern france (aka chickpea and fennel purée) 63

chillies

• Cheeseball lemon rice with chilli butter 133
• Chicken with Steph’s spice 122
• Easy, cheesy rice cakes 68
• Fresh turmeric and peppercorn curry with prawns and asparagus 169
• Gingery fish and rice 191
• Indonesian ‘home fries’ 227
• Leek, tomato and turmeric frittata 29
• Nasi goreng with prawns and green beans 187
• One-pot chicken with orzo and porcini 213
• Rice vermicelli with turmeric fish, dill and spring onion 92
• Vegan creamed spinach and artichokes 97
• White-poached chicken with chinese cabbage and peanut rayu 136

chimichurri

• Butter-braised kohlrabi with olive chimichurri 109

Chinese cabbage

• White-poached chicken with chinese cabbage and peanut rayu 136

chives

• Steamed eggs with shrimps and chives 34
• Summer chicken cacciatore with herb salsa 132

chocolate

• Brownie cookies with tahini cream and halva 302
• Chocolate mousse with orange caramel 286
• Chocolate ripple fridge cake 282
• Gf caramelised white chocolate and macadamia cookies 274
• Malty figgy pudding 305
• Sesame and hazelnut chocolate praline spread 40
• Vegan texas traybake 298
• Verena’s back-to-childhood marble cake 295

cinnamon baked oatmeal

• Cinnamon baked oatmeal with bananas and strawberries 273

coconut

• Baked custard affogato 277

coconut cream

• Mulligatawny 54

coconut milk

• Butternut, tamarind and coconut stew 164
• Chicken and lime leaf curry with noodles 174
• Coconut rice with peanut sauce and cucumber relish 124
• Fresh turmeric and peppercorn curry with prawns and asparagus 169
• Lemongrass and galangal tuna curry 170
• Red lentil dal with potato and fennel 157
• Roast chicken with Auntie Pauline’s marinade 121

cod

• Braised fennel and cod with black-eyed beans and ’nduja butter 148

coffee

• Baked custard affogato 277

compote

• Bottomless cheesecake with plum compote 296

congee

• Poached chicken congee 194

cookies

• Brownie cookies with tahini cream and halva 302
• Gf caramelised white chocolate and macadamia cookies 274

coriander

• Cumin and coriander flatbreads 165

corn

• Polenta pancakes with spiced corn salad 46

courgettes

• Baked polenta with courgette and green harissa 223
• Courgette and fennel lasagne 214
• Shawarma meatloaf with caramelised onions 139
• Silky courgette and salmon salad 91

cream

• Baked custard affogato 277
• Bottomless cheesecake with plum compote 296
• Brownie cookies with tahini cream and halva 302
• Chocolate mousse with orange caramel 286
• Garlicky aligot potato with leeks and thyme 231
• Lemon and blueberry meringue kataifi mess 280
• Potato, fennel and smoked salmon bake 232

cream cheese

• Leek, cheese and za’atar rugelach 254
• Potato, cheese and chermoula hand pies 249
• Tomato galette with cheese and marmite 256

creamy aubergine Caesar dip

• Creamy aubergine caesar dip 87

crème fraîche

• Sausage and lentils with mustard crème fraîche 181

crêpes

• Cheesy curry crêpes 42
• Lemon, mascarpone and thyme 44
• Sesame and hazelnut chocolate praline spread 40

cress

• Egg and cress 25

crispy roast potatoes

• Crispy roast potatoes with rosemary and za’atar 228

croutons

• Creamy aubergine caesar dip 87

crumble cake

• Apple, blackberry and ginger crumble cake 289

cucumber

• Fresh turmeric and peppercorn curry with prawns and asparagus 169
• Helen’s bolognese 207
• Meatballs with nuoc cham, cucumber and mint 83
• Verena’s potato salad 224

cucur udang

• Cucur udang (prawn spoon fritters) 76

cumin and coriander flatbreads

• Cumin and coriander flatbreads 165

curry

• Cheesy curry crêpes 42
• Chicken and lime leaf curry with noodles 174
• Fresh turmeric and peppercorn curry with prawns and asparagus 169
• Lemongrass and galangal tuna curry 170

curry leaf dukkah

• Roast chicken with curry leaf dukkah 128

custard affogato

• Baked custard affogato 277

dal

• Red lentil dal with potato and fennel 157

dill

• Rice vermicelli with turmeric fish, dill and spring onion 92

dips and dipping sauces

• Cauliflower and butternut pakoras 72
• Creamy aubergine caesar dip 87
• German-style sausage rolls with honey mustard 246
• Mung bean and kimchi ‘falafel’ 69

dressings

• Chilled tofu with spiced sesame dressing 192
• Green tea noodles with avocado and radish 184
• Roasted beets with tarragon and walnut tarator 115

dukkah

• Roast chicken with curry leaf dukkah 128

Dutch apple cake

• Dutch apple cake 290

Dutch baby

• Dutch baby with oven-roasted tomatoes 22

easy

• Easy, cheesy rice cakes 68

eggs

• Baked custard affogato 277
• Chocolate mousse with orange caramel 286
• Crêpes 3 ways: breakfast, lunch and dessert 39
• Dutch baby with oven-roasted tomatoes 22
• Egg and cress 25
• Egg sambal ‘shakshuka’ 26
• Hawaij-roasted cauliflower with gribiche sauce 144
• Leek, tomato and turmeric frittata 29
• Matza ball soup 58
• Nasi goreng with prawns and green beans 187
• Oyakodon: mother and child 158
• Soy-braised pork belly with eggs and tofu 162
• Steamed eggs with shrimps and chives 34
• Tortang talong (aubergine omelette) 30

falafel

• Mung bean and kimchi ‘falafel’ 69

fennel

• Bohemian fish pie 260
• Braised fennel and cod with black-eyed beans and ’nduja butter 148
• Courgette and fennel lasagne 214
• Hummus by way of southern france (aka chickpea and fennel purée) 63
• Potato, fennel and smoked salmon bake 232
• Red lentil dal with potato and fennel 157

figgy pudding

• Malty figgy pudding 305

filo

• Breakfast boureka with spinach 238

fish

• Bohemian fish pie 260
• Braised fennel and cod with black-eyed beans and ’nduja butter 148
• Cheesy bread soup with savoy cabbage 61
• Creamy aubergine caesar dip 87
• Gingery fish and rice 191
• Lemongrass and galangal tuna curry 170
• Potato, fennel and smoked salmon bake 232
• Puttanesca-style salmon traybake 153
• Rice vermicelli with turmeric fish, dill and spring onion 92
• Rigatoni al ragù bianco 206
• Salmon fishcakes with chermoula remoulade 80
• Silky courgette and salmon salad 91

flatbread

• Cumin and coriander flatbreads 165

french beans

• Green beans on toast 102

fridge cake

• Chocolate ripple fridge cake 282

fries

• Indonesian ‘home fries’ 227

frittata

• Leek, tomato and turmeric frittata 29

fritters

• Cucur udang (prawn spoon fritters) 76

galangal

• Lemongrass and galangal tuna curry 170

galette

• Tomato galette with cheese and marmite 256

garlic

• Beef, black garlic and baharat pie 252
• Braised fennel and cod with black-eyed beans and ’nduja butter 148
• Braised lamb with butter beans and yoghurt 179
• Butternut, tamarind and coconut stew 164
• Charred sprouts with olive oil and lemon 110
• Chicken meatballs, potatoes and lemon 176
• Creamy aubergine caesar dip 87
• Egg sambal ‘shakshuka’ 26
• Garlicky aligot potato with leeks and thyme 231
• Indonesian ‘home fries’ 227
• One-pot chicken with orzo and porcini 213
• Puttanesca-style salmon traybake 153
• Roast chicken with curry leaf dukkah 128
• Roasted aubergine, red pepper and tomato soup 53
• Slow-roasted celeriac with gorgonzola cream 105
• Soy-braised pork belly with eggs and tofu 162
• Tomato and aubergine one-pot baked pasta 218
• Tomato galette with cheese and marmite 256

ginger

• Apple, blackberry and ginger crumble cake 289
• Fresh turmeric and peppercorn curry with prawns and asparagus 169
• Gingery fish and rice 191
• Oyakodon: mother and child 158
• Poached chicken congee 194

green beans

• Chicken and lime leaf curry with noodles 174
• Green beans on toast 102
• Nasi goreng with prawns and green beans 187
• Pesto pasta with charred beans and potatoes 201
• Puttanesca-style salmon traybake 153

green harissa

• Baked polenta with courgette and green harissa 223

green split peas

• Pea and ham soup 55

green tea noodles

• Green tea noodles with avocado and radish 184

gribiche sauce

• Hawaij-roasted cauliflower with gribiche sauce 144

halva

• Brownie cookies with tahini cream and halva 302

ham

• Cheesy curry crêpes 42
• Pea and ham soup 55

hand pies

• Potato, cheese and chermoula hand pies 249

harissa

• Baked polenta with courgette and green harissa 223
• Breakfast boureka with spinach 238
• Spiced chicken sando with harissa mayonnaise 78
• Tortang talong (aubergine omelette) 30

hawaji spice mix

• Hawaij-roasted cauliflower with gribiche sauce 144

hazelnuts

• Caramelised onion orecchiette with hazelnuts and crispy sage 202
• Sesame and hazelnut chocolate praline spread 40

Helen's Bolognese

• Helen’s bolognese 207

herb salsa

• Summer chicken cacciatore with herb salsa 132

honey mustard dipping sauce

• German-style sausage rolls with honey mustard 246

hummus

• Hummus 62
• Hummus by way of southern france (aka chickpea and fennel purée) 63

Indonesian 'home fries'

• Indonesian ‘home fries’ 227

jacket potatoes

• Jacket potatoes with aubergine and green tahini 234

Kaiserschmarn

• Kaiserschmarrn 300

kataifi

• Lemon and blueberry meringue kataifi mess 280

kicap

• Nasi goreng with prawns and green beans 187

kimchee

• Mung bean and kimchi ‘falafel’ 69

kimchi

• Mung bean and kimchi ‘falafel’ 69
• Mushroom and kimchi mapo tofu 196

kohlrabi

• Butter-braised kohlrabi with olive chimichurri 109

lamb

• Braised lamb with butter beans and yoghurt 179
• Shawarma meatloaf with caramelised onions 139
• Tortang talong (aubergine omelette) 30

lasagne

• Courgette and fennel lasagne 214
• Sausage ragù lasagne for one 215

leeks

• Garlicky aligot potato with leeks and thyme 231
• Leek, cheese and za’atar rugelach 254
• Leek, tomato and turmeric frittata 29

lemon curd

• Lemon, mascarpone and thyme 44

lemons

• Charred sprouts with olive oil and lemon 110
• Cheeseball lemon rice with chilli butter 133
• Chicken meatballs, potatoes and lemon 176
• Green tea noodles with avocado and radish 184
• Hummus 62
• Lemon and blueberry meringue kataifi mess 280
• Potato, fennel and smoked salmon bake 232
• Silky courgette and salmon salad 91
• Slow-roasted celeriac with gorgonzola cream 105

lentils

• Mulligatawny 54
• Red lentil dal with potato and fennel 157
• Sausage and lentils with mustard crème fraîche 181

lettuce

• Creamy aubergine caesar dip 87

lime leaves

• Chicken and lime leaf curry with noodles 174

limes

• Rice vermicelli with turmeric fish, dill and spring onion 92
• Roast chicken with Auntie Pauline’s marinade 121

linguine

• Linguine with miso butter, shiitake and spinach 205
• Stroganoff meatballs 210

macadamia nuts

• Gf caramelised white chocolate and macadamia cookies 274

mapo tofu

• Mushroom and kimchi mapo tofu 196

marinade

• Roast chicken with Auntie Pauline’s marinade 121

Marmite

• Tomato galette with cheese and marmite 256

mascarpone

• Brownie cookies with tahini cream and halva 302
• Green beans on toast 102
• Lemon, mascarpone and thyme 44

mash

• Bohemian fish pie 260

matza ball soup

• Matza ball soup 58

mayonnaise

• Indonesian ‘home fries’ 227
• Meatballs with nuoc cham, cucumber and mint 83
• Salmon fishcakes with chermoula remoulade 80
• Spiced chicken sando with harissa mayonnaise 78

meatballs

• Stroganoff meatballs 210

meatloaf

• Shawarma meatloaf with caramelised onions 139

meringues

• Baked custard affogato 277
• Lemon and blueberry meringue kataifi mess 280

mint

• Jacket potatoes with aubergine and green tahini 234
• Meatballs with nuoc cham, cucumber and mint 83
• Pea and ham soup 55
• Summer chicken cacciatore with herb salsa 132

miso

• Linguine with miso butter, shiitake and spinach 205
• Roasted hispi cabbage with miso butter 140

mousse

• Chocolate mousse with orange caramel 286

mulligatawny

• Mulligatawny 54

mushrooms

• All-purpose mushroom ragù 98
• Linguine with miso butter, shiitake and spinach 205
• Mushroom and kimchi mapo tofu 196
• One-pot chicken with orzo and porcini 213
• Quick ramen noodles with mushrooms 188
• Stroganoff meatballs 210

mustard

• Creamy aubergine caesar dip 87
• German-style sausage rolls with honey mustard 246
• Sausage and lentils with mustard crème fraîche 181

nasi goreng

• Nasi goreng with prawns and green beans 187

nduja butter

• Braised fennel and cod with black-eyed beans and ’nduja butter 148

noodles

• Chicken and lime leaf curry with noodles 174
• Green tea noodles with avocado and radish 184
• Quick ramen noodles with mushrooms 188
• Rice vermicelli with turmeric fish, dill and spring onion 92

nuoc cham

• Meatballs with nuoc cham, cucumber and mint 83
• Rice vermicelli with turmeric fish, dill and spring onion 92

oats

• Cinnamon baked oatmeal with bananas and strawberries 273
• Gf caramelised white chocolate and macadamia cookies 274

oils

• Puttanesca-style salmon traybake 153
• Quick ramen noodles with mushrooms 188

okra

• Cheesy baked rice with okra and tomato 146

olive oil

• Charred sprouts with olive oil and lemon 110

olives

• Beef, black garlic and baharat pie 252
• Butter-braised kohlrabi with olive chimichurri 109
• Caponata with celery and burrata 86
• Cheeseball lemon rice with chilli butter 133
• Hummus by way of southern france (aka chickpea and fennel purée) 63
• Potato, cheese and chermoula hand pies 249
• Puttanesca-style salmon traybake 153
• Summer chicken cacciatore with herb salsa 132

omelette

• Tortang talong (aubergine omelette) 30

onions

• Caramelised onion orecchiette with hazelnuts and crispy sage 202
• Cheese and onion butteries 242
• Poached chicken congee 194
• Shawarma meatloaf with caramelised onions 139

orange caramel

• Chocolate mousse with orange caramel 286

orecchiette

• Caramelised onion orecchiette with hazelnuts and crispy sage 202

orzo

• One-pot chicken with orzo and porcini 213

oyakodon

• Oyakodon: mother and child 158

Padrón peppers

• Creamy aubergine caesar dip 87

pakoras

• Cauliflower and butternut pakoras 72

pancakes

• Kaiserschmarrn 300
• Polenta pancakes with spiced corn salad 46
• ‘thousand’ hole pancakes 49

pancetta

• Verena’s potato salad 224

pappardelle

• Helen’s bolognese 207
• Stroganoff meatballs 210

parsnips

• Parmesan and black pepper roasted parsnips 116

pasta

• Caramelised onion orecchiette with hazelnuts and crispy sage 202
• Courgette and fennel lasagne 214
• Helen’s bolognese 207
• Linguine with miso butter, shiitake and spinach 205
• One-pot chicken with orzo and porcini 213
• Pesto pasta with charred beans and potatoes 201
• Rigatoni al ragù bianco 206
• Sausage ragù lasagne for one 215
• Stroganoff meatballs 210
• Tomato and aubergine one-pot baked pasta 218

peanuts

• Coconut rice with peanut sauce and cucumber relish 124
• Polenta pancakes with spiced corn salad 46
• Rice vermicelli with turmeric fish, dill and spring onion 92
• Roast chicken with curry leaf dukkah 128
• White-poached chicken with chinese cabbage and peanut rayu 136

peas

• Easy, cheesy rice cakes 68
• Pea and ham soup 55

pecans

• ‘thousand’ hole pancakes 49

peppers

• Baked polenta with courgette and green harissa 223
• Creamy aubergine caesar dip 87
• Hummus by way of southern france (aka chickpea and fennel purée) 63
• Mulligatawny 54
• Roasted aubergine, red pepper and tomato soup 53
• Sausage and lentils with mustard crème fraîche 181
• Slow-roasted celeriac with gorgonzola cream 105

pesto

• Egg and cress 25
• Pesto pasta with charred beans and potatoes 201

pickles

• Jacket potatoes with aubergine and green tahini 234
• Silky courgette and salmon salad 91

pies

• Bohemian fish pie 260
• Potato, cheese and chermoula hand pies 249

pine nuts

• Breakfast boureka with spinach 238
• Pesto pasta with charred beans and potatoes 201
• Silky courgette and salmon salad 91

pistachios

• Egg and cress 25

plum compote

• Bottomless cheesecake with plum compote 296
• Kaiserschmarrn 300

polenta

• Baked polenta with courgette and green harissa 223
• Polenta pancakes with spiced corn salad 46
• Turkey rags-to-riches 220

pomegranate yoghurt

• Shawarma meatloaf with caramelised onions 139

porcini

• One-pot chicken with orzo and porcini 213

pork

• Helen’s bolognese 207
• Meatballs with nuoc cham, cucumber and mint 83
• Pea and ham soup 55
• Rigatoni al ragù bianco 206
• Soy-braised pork belly with eggs and tofu 162
• Stroganoff meatballs 210

potatoes

• Beef, black garlic and baharat pie 252
• Chicken meatballs, potatoes and lemon 176
• Crispy roast potatoes with rosemary and za’atar 228
• Garlicky aligot potato with leeks and thyme 231
• Indonesian ‘home fries’ 227
• Jacket potatoes with aubergine and green tahini 234
• Pesto pasta with charred beans and potatoes 201
• Potato, cheese and chermoula hand pies 249
• Potato, fennel and smoked salmon bake 232
• Red lentil dal with potato and fennel 157
• Rigatoni al ragù bianco 206
• Salmon fishcakes with chermoula remoulade 80
• Verena’s potato salad 224

praline

• Sesame and hazelnut chocolate praline spread 40

prawns

• Cucur udang (prawn spoon fritters) 76
• Fresh turmeric and peppercorn curry with prawns and asparagus 169
• Nasi goreng with prawns and green beans 187

puff pastry

• Beef, black garlic and baharat pie 252
• German-style sausage rolls with honey mustard 246
• Potato, cheese and chermoula hand pies 249

radishes

• Creamy aubergine caesar dip 87
• Green tea noodles with avocado and radish 184

ragù

• All-purpose mushroom ragù 98
• Rigatoni al ragù bianco 206
• Sausage ragù lasagne for one 215

ramen

• Quick ramen noodles with mushrooms 188

rayu

• White-poached chicken with chinese cabbage and peanut rayu 136

red lentil dal

• Red lentil dal with potato and fennel 157

relishes

• Fresh turmeric and peppercorn curry with prawns and asparagus 169

remoulade

• Salmon fishcakes with chermoula remoulade 80

rice

• Cheeseball lemon rice with chilli butter 133
• Cheesy baked rice with okra and tomato 146
• Coconut rice with peanut sauce and cucumber relish 124
• Easy, cheesy rice cakes 68
• Gingery fish and rice 191
• Meatballs with nuoc cham, cucumber and mint 83
• Mulligatawny 54
• Nasi goreng with prawns and green beans 187
• Oyakodon: mother and child 158
• Poached chicken congee 194

rice cakes

• Easy, cheesy rice cakes 68

ricotta

• Breakfast boureka with spinach 238
• Cheeseball lemon rice with chilli butter 133
• Courgette and fennel lasagne 214

rocket

• Silky courgette and salmon salad 91

rosemary

• Crispy roast potatoes with rosemary and za’atar 228

rugelach

• Leek, cheese and za’atar rugelach 254

runner beans

• Green beans on toast 102

salad cress

• Egg and cress 25

salads

• Polenta pancakes with spiced corn salad 46
• Silky courgette and salmon salad 91
• Verena’s potato salad 224

salmon

• Potato, fennel and smoked salmon bake 232
• Puttanesca-style salmon traybake 153
• Salmon fishcakes with chermoula remoulade 80
• Silky courgette and salmon salad 91

salsas

• Pea and ham soup 55
• Puttanesca-style salmon traybake 153
• Summer chicken cacciatore with herb salsa 132

sambal

• Egg sambal ‘shakshuka’ 26
• Sambal spiced chicken 125

sando

• Spiced chicken sando with harissa mayonnaise 78

sausages

• German-style sausage rolls with honey mustard 246
• Sausage and lentils with mustard crème fraîche 181
• Sausage ragù lasagne for one 215

seafood

• Bohemian fish pie 260

semolina

• ‘thousand’ hole pancakes 49

sesame seeds

• Chilled tofu with spiced sesame dressing 192
• Sesame and hazelnut chocolate praline spread 40

shakshuka

• Egg sambal ‘shakshuka’ 26

shallots

• Silky courgette and salmon salad 91

shawarma meatloaf

• Shawarma meatloaf with caramelised onions 139

shiitake

• Linguine with miso butter, shiitake and spinach 205

shrimps

• Steamed eggs with shrimps and chives 34

smoked salmon

• Potato, fennel and smoked salmon bake 232

soups

• Cheesy bread soup with savoy cabbage 61
• Matza ball soup 58
• Mulligatawny 54
• Pea and ham soup 55
• Roasted aubergine, red pepper and tomato soup 53

sourdough

• Cheesy bread soup with savoy cabbage 61
• Green beans on toast 102
• Summer chicken cacciatore with herb salsa 132

soy sauce

• Green tea noodles with avocado and radish 184
• Soy-braised pork belly with eggs and tofu 162

spice mixes

• Chicken with Steph’s spice 122
• Hawaij-roasted cauliflower with gribiche sauce 144
• Polenta pancakes with spiced corn salad 46
• Spiced chicken sando with harissa mayonnaise 78

spinach

• Breakfast boureka with spinach 238
• Linguine with miso butter, shiitake and spinach 205
• Spinach and asparagus loaf 263
• Vegan creamed spinach and artichokes 97

split mung beans

• Red lentil dal with potato and fennel 157

spread

• Sesame and hazelnut chocolate praline spread 40

spring onions

• Courgette and fennel lasagne 214
• Garlicky aligot potato with leeks and thyme 231
• Gingery fish and rice 191
• Mushroom and kimchi mapo tofu 196
• Quick ramen noodles with mushrooms 188
• Rice vermicelli with turmeric fish, dill and spring onion 92

sprouts

• Charred sprouts with olive oil and lemon 110

squash

• Butternut, tamarind and coconut stew 164
• Cauliflower and butternut pakoras 72

stew

• Butternut, tamarind and coconut stew 164

stock

• Matza ball soup 58

strawberries

• Chocolate ripple fridge cake 282
• Cinnamon baked oatmeal with bananas and strawberries 273

sweet potatoes

• Salmon fishcakes with chermoula remoulade 80

Swiss chard

• Sausage and lentils with mustard crème fraîche 181

tadka

• Mulligatawny 54

tahini

• Breakfast boureka with spinach 238
• Brownie cookies with tahini cream and halva 302
• Hummus 62
• Jacket potatoes with aubergine and green tahini 234
• Silky steamed aubergine 93

tamarind

• Butternut, tamarind and coconut stew 164
• Cauliflower and butternut pakoras 72

tarator

• Roasted beets with tarragon and walnut tarator 115

thousand' hole pancakes

• ‘thousand’ hole pancakes 49

thyme

• Garlicky aligot potato with leeks and thyme 231
• Lemon, mascarpone and thyme 44

tofu

• Chilled tofu with spiced sesame dressing 192
• Mushroom and kimchi mapo tofu 196
• Soy-braised pork belly with eggs and tofu 162
• Vegan creamed spinach and artichokes 97

tomatoes

• Beef, black garlic and baharat pie 252
• Bohemian fish pie 260
• Braised lamb with butter beans and yoghurt 179
• Breakfast boureka with spinach 238
• Butter beans with roasted cherry tomatoes 101
• Caponata with celery and burrata 86
• Cheesy baked rice with okra and tomato 146
• Dutch baby with oven-roasted tomatoes 22
• Egg sambal ‘shakshuka’ 26
• Green beans on toast 102
• Hummus by way of southern france (aka chickpea and fennel purée) 63
• Leek, tomato and turmeric frittata 29
• Mulligatawny 54
• Pea and ham soup 55
• Puttanesca-style salmon traybake 153
• Red lentil dal with potato and fennel 157
• Roasted aubergine, red pepper and tomato soup 53
• Sausage ragù lasagne for one 215
• Summer chicken cacciatore with herb salsa 132
• Tomato and aubergine one-pot baked pasta 218
• Tomato galette with cheese and marmite 256

tortang talong

• Tortang talong (aubergine omelette) 30

traybakes

• Puttanesca-style salmon traybake 153
• Vegan texas traybake 298

tuna

• Lemongrass and galangal tuna curry 170

turkey rags-to-riches

• Turkey rags-to-riches 220

turmeric

• Fresh turmeric and peppercorn curry with prawns and asparagus 169
• Leek, tomato and turmeric frittata 29
• Rice vermicelli with turmeric fish, dill and spring onion 92

turnips

• Beef, black garlic and baharat pie 252

vadouvan

• Carrot and vadouvan quick-bread 264

walnut tarator

• Roasted beets with tarragon and walnut tarator 115

watercress

• Egg and cress 25
• Spinach and asparagus loaf 263

yoghurt

• Bottomless cheesecake with plum compote 296
• Braised lamb with butter beans and yoghurt 179
• Butter beans with roasted cherry tomatoes 101
• Carrot and vadouvan quick-bread 264
• Chicken meatballs, potatoes and lemon 176
• Creamy aubergine caesar dip 87
• Lemon and blueberry meringue kataifi mess 280
• Roasted carrots with curry leaf dukkah 106
• Shawarma meatloaf with caramelised onions 139
• Spiced chicken sando with harissa mayonnaise 78
• Tortang talong (aubergine omelette) 30

za'atar

• Crispy roast potatoes with rosemary and za’atar 228
• Leek, cheese and za’atar rugelach 254

Zhoug

• Leek, tomato and turmeric frittata 29