Similar Recipes

• Cobb salad with mango and lime dressing Ottolenghi Test Kitchen: Shelf Love, p. 184
• Lime and poppy seed slaw with curry leaf oil and turmeric cashews Ottolenghi Test Kitchen: Shelf Love, p. 92
• roasted asparagus with almonds, capers and dill Ottolenghi Simple, p. 82
• Two bean and two lime salad Ottolenghi Simple, p. 111
• Noodle salad with mushroom and peanut laab Ottolenghi Flavour, p. 233
• Mustard-marinated kale with asparagus Ottolenghi Simple, p. 81
• Quinoa salad with dried iranian lime Plenty, p. 245
• Asparagus with labneh, brown butter and burnt lemon Ottolenghi Test Kitchen: Extra Good Things, p. 122
• Chicory salad with maple walnuts and tahini-Parmesan dressing Ottolenghi Test Kitchen: Extra Good Things, p. 84
• Turmeric fried eggs with tamarind dressing Ottolenghi Test Kitchen: Extra Good Things, p. 64