Nori “fish finger” tacos with tartar sauce
Autumn Canapes / Party food fish Mains Spring Summer
Links
Similar Recipes
- Tofu peanut lettuce cups Ottolenghi Website
- Sushi rice cakes with chilli and spring onion dipping sauce Ottolenghi Website
- Fishcake tacos with mango, lime and cumin yoghurt Ottolenghi Simple, p. 254
- Feta and mozzarella cachapas with honey and lime Ottolenghi Website
- Spicy tuna udon Ottolenghi Website
- Sweet summer salad Ottolenghi Website
- BBQ lamb tacos with pineapple pickle and chutney Ottolenghi Website
- Fennel trout with ouzo and sesame bread Ottolenghi Website
- Chorizo, banana and prawn cakes with harissa yoghurt Ottolenghi Website
- Herby tahdig with trout and preserved lemon yoghurt Ottolenghi Website