Recipes

Skillet blintzes with lemon, mascarpone and thyme

Ottolenghi Website 🔗

Breakfast Brunch Desserts easy

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Slow-cooked charred green beans

Ottolenghi Flavour page 49

black garlic green beans lemon runner beans

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Slow-cooked chicken with a crisp corn crust

Ottolenghi Simple page 236 🔗

chicken

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Slow-cooked courgettes with pangrattato

Ottolenghi Test Kitchen: Extra Good Things page 126

courgettes pangrattato pine nuts tomatoes

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Slow-cooked hake in cascabel oil with corn tortillas

Ottolenghi Website 🔗

fish Mains

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Slow-cooked lamb shoulder with fig and pistachio salsa

Ottolenghi Test Kitchen: Extra Good Things page 154 🔗

fenugreek lamb pistachios salsas slow-cooked

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Slow-cooked lamb shoulder with mint and cumin

Ottolenghi Simple page 215

lamb

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Slow-cooked runner beans in tomato sauce

Ottolenghi Simple page 101

runner beans tomatoes

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Slow cooked veal with prunes & leek

Jerusalem page 206

leeks meat osso buco prunes slow-cooked tomatoes

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Slow-roasted celeriac with gorgonzola cream

Ottolenghi Comfort page 105

celeriac cheese garlic lemons peppers

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