Recipes

Search results (1376)

1. Pan-fried okra with tomato, olives and haloumi (Bamia bil siniyhe)

   Falastin: A Cookbook page 162

   cheese okra olives tomatoes

   ---

2. Pan-fried sea bream with harissa & rose

   Jerusalem page 219

   currants fish fries harissa rose harissa sea bass

   ---

3. Pan fried tomatoes with cucumber salsa

   Ottolenghi Website 🔗 online

   Sides Starters Summer

   ---

4. Pappa al pomodoro with lime and mustard seeds

   Ottolenghi Flavour page 85

   bread chilli oil curry leaves limes mustard seeds sourdough tomatoes

   ---

5. Pappardelle with chipotle pancetta sauce

   Mezcla: Recipes to Excite page 116

   pancetta pasta

   ---

6. Pappardelle with rose harissa, black olives and capers

   Ottolenghi Simple page 188 🔗 online

   harissa olives pasta tomatoes

   ---

7. Parmesan and black pepper roasted parsnips

   Ottolenghi Comfort page 116

   cheese parsnips

   ---

8. Parmigiana pie with tomato sauce

   Ottolenghi Test Kitchen: Extra Good Things page 60 🔗 online

   aubergines cheese kataifi parmigiana pastries pies sauces tomatoes

   ---

9. Parsley & barley salad

   Jerusalem page 81

   cashews feta parsley pearl barley peppers salads

   ---

10. Parsnip dumplings in broth

    Plenty page 28

    broths carrots celeriac dumplings parsley parsnips potatoes

    ---

11. Passion fruit, mango and creme fraiche ‘Soleros’

    Ottolenghi Website 🔗 online

    Desserts gluten-free Summer

    ---

12. Passion fruit pudim

    Mezcla: Recipes to Excite page 271

    pancetta

    ---

13. Pasta alla Norma

    Ottolenghi Simple page 184

    aubergines pasta tomatoes

    ---

14. Pasta and fried courgette salad

    Plenty page 254

    basil capers courgettes edamame mozzarella pasta polenta salads

    ---

15. Pasta with pecorino and pistachios

    Ottolenghi Simple page 194

    cheese pasta pistachios

    ---

16. Pasta with yoghurt and parsley breadcrumbs (Ma'caroneh bil laban)

    Falastin: A Cookbook page 184

    pasta pine nuts yoghurt

    ---

17. Pastis gascon

    Ottolenghi Website 🔗 online

    Autumn Baking Desserts easy

    ---

18. Pea and artichoke dip with pickled onions

    Ottolenghi Website 🔗 online

    Dips and dressings Picnic salads Sides Spring Starters Summer

    ---

19. Pea and ham soup

    Ottolenghi Comfort page 55

    carrots green split peas ham mint peas pork salsas soups tomatoes

    ---

20. Pea and horseradish dip with pickled ginger

    Ottolenghi Website 🔗 online

    BBQ Canapes / Party food Dips and dressings Picnic salads Spring Summer

    ---