Recipes

Search results (1376)

1. Feta and mozzarella cachapas with honey and lime

   Ottolenghi Website 🔗 online

   Autumn Breakfast Brunch Canapes / Party food Spring Summer

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2. Feta dumplings with fresh chilli sauce

   Ottolenghi Test Kitchen: Extra Good Things page 21

   cheese chillies dumplings feta ricotta sauces

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3. Feta-stuffed koftas with grilled peppers

   Ottolenghi Website 🔗 online

   Mains meat

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4. Fettuccine with spiced cherry tomato sauce

   Ottolenghi Simple page 187

   pasta tomatoes

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5. Fig and goat's cheese tart

   Ottolenghi Website 🔗 online

   Autumn Baking cakes Desserts Summer

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6. Fig and thyme clafoutis

   Ottolenghi Simple page 278

   figs

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7. Figs with basil, goat’s curd and pomegranate vinaigrette

   Plenty page 272

   basil figs goat's cheese goats-curd pomegranate rocket

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8. Fig, yoghurt and almond cake

   Ottolenghi Website 🔗 online

   Autumn Baking cakes Desserts Summer

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9. Filo triangles with cream cheese, pistachio and rose (Warbat)

   Falastin: A Cookbook page 306

   cream cheese filo pastries pistachios

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10. Fish and prawn pirão

    Ottolenghi Website 🔗 online

    fish Mains

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11. Fishcake tacos with mango, lime and cumin yoghurt

    Ottolenghi Simple page 254

    fish mango plaice tacos

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12. Fish & caper kebabs with burnt aubergine & lemon pickle

    Jerusalem page 221

    aubergines capers fish haddock lemon pickles

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13. Fisherman's dish (Sayyadieh)

    Falastin: A Cookbook page 215

    fish grey mullet pine nuts prawns rice

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14. Fish koftas in ancho chilli and tomato sauce

    Ottolenghi Test Kitchen: Shelf Love page 149

    chillies fish kofta sauces tomatoes

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15. Fish kofta with yoghurt, sumac and chilli (Koftet samak)

    Falastin: A Cookbook page 192

    chillies cod fish kofta yoghurt

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16. Fish poached in charred tomato broth

    Mezcla: Recipes to Excite page 102

    fish soups tomatoes

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17. Fish spice mix (Beharat samak)

    Falastin: A Cookbook page 190

    baharat cardamom cumin fish

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18. Flourless coconut and chocolate cake

    Ottolenghi Website 🔗 online

    Baking cakes Desserts

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19. Fragrant coconut rice with sizzling spring onions

    Ottolenghi Test Kitchen: Extra Good Things page 196

    coconut milk rice spring onions

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20. Fragrant Palestinian couscous (Maftoul)

    Falastin: A Cookbook page 267

    butternut squash chicken chickpeas couscous

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