Recipes
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Red pepper & baked egg galettes
Jerusalem page 243
bake eggs feta galette pastries peppers puff pastry
Rice koofteh in spiced tomato sauce
Ottolenghi Test Kitchen: Shelf Love page 156
beef koofteh rice sauces tomatoes
Rice with yoghurt, roasted cauliflower and fried garlic (Labaniet alzahar)
Falastin: A Cookbook page 181
cauliflower milk rice yoghurt
Ricotta dip with hot sauce butter pine nuts
Mezcla: Recipes to Excite page 43
cucumber dip pine nuts ricotta
Roasted and pickled celeriac with sweet chilli dressing
Ottolenghi Flavour page 55
celeriac chilli oil dressings pickles